
Our Menu
Entrées
House-made dough brushed with roasted garlic butter, sea salt and parsley. Baked fresh to order.
All the garlic bread glory, loaded with melted mozzarella and a sprinkle of Italian herbs.
Crispy free-range wings tossed in your choice of buffalo, honey soy or smoky BBQ sauce.
Skin-on fries loaded with mozzarella, bacon bits, jalapeños and sriracha aioli.
Mains
San Marzano tomato base, fior di latte, fresh basil and extra virgin olive oil. A classic done right.
Tomato base, mozzarella and generous rounds of spicy American pepperoni. The crowd favourite.
Smoky BBQ base, grilled chicken, red onion, roasted capsicum and mozzarella. Sweet heat in every bite.
Double pepperoni, Italian sausage, ham, bacon and mozzarella on a rich tomato base.
Tomato base, mozzarella, leg ham, topped post-bake with wild rocket, shaved Parmigiano and olive oil.
Roasted capsicum, mushroom, kalamata olives, red onion, cherry tomato and basil on a tomato base.
Dolci
Wood-fired sweet base with warm Nutella, strawberries and icing sugar.
Espresso-soaked savoiardi with mascarpone cream and cocoa. Made in-house.
Three scoops — chocolate, vanilla or pistachio.
Crisp shells filled to order with sweet ricotta and chocolate chips (2 pcs).
Drinks
Italy’s crisp premium lager (330ml).
A juicy Italian-style red by the glass.
Italy’s bittersweet citrus soda, over ice with a lemon wedge.
Sparkling mineral water (750ml).